Amount of Total lipid (fat) in Restaurant, family style, fried mozzarella sticks

Restaurant Foods

In 100 g (Grams) of Restaurant, family style, fried mozzarella sticks there is 18.33 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Restaurant, family style, fried mozzarella sticks.

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%

Restaurant, family style, fried mozzarella sticks

Restaurant, family style, fried mozzarella sticks is a type of Restaurant Foods. The most significant nutrients in Restaurant, family style, fried mozzarella sticks are listed below.

Water 38.44 g 38.44%
Energy (calorie) 325 kcal
Energy (joule) 1358 kJ
Protein 14.75 g 14.75%
Total lipid (fat) 18.33 g 18.33%
Ash 3.34 g 3.34%
Carbohydrate, by difference 25.14 g 25.14%
Fiber, total dietary 2 g 2%
Sugars, total 2.36 g 2.36%
Sucrose 0.04 g 0.04%
Glucose (dextrose) 0.64 g 0.64%
Fructose 0.07 g 0.07%
Lactose 0.74 g 0.74%
Maltose 0.58 g 0.58%
Galactose 0.3 g 0.3%
Starch 20.46 g 20.46%
Calcium, Ca 334 mg 0.33%
Iron, Fe 0.62 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 318 mg 0.32%

Nutrients in Restaurant, family style, fried mozzarella sticks